Radisson’s first Maldives property has swiftly emerged as one of the most desirable hotels in this heavenly destination. Nestled in the Indian Ocean, this hidden gem offers a sumptuous retreat from the world, inviting guests to relax in style and indulge in an array of gastronomic adventures across six distinct dining venues.

Our team played a pivotal role in the strategic planning of this luxurious resort, from concept development to construction. Each F&B venue has been infused with a unique brand identity and adaptable design, ensuring guests are spoiled for choice when it comes to dining options.

The resort’s main F&B hub, an architectural marvel designed to resemble a lotus flower, encompasses two extraordinary venues. RAHA is a versatile all-day restaurant that metamorphoses into a Thai culinary sanctuary for lunch and dinner, while Alifaan presents mouthwatering Mediterranean grilled creations.

For laid-back poolside dining, Eats x Beats serves up wood-fired pizzas in a vibrant setting by the pool. In contrast, the hidden adult pool bar, Crusoe’s, takes inspiration from tales of exploration, enticing guests to embark on their own exciting journey.